You buy a part of a goat from the farm and boarded at the farm. So you literally own the goat. You pay a weekly fee of $14 for boarding and we take care of your goat and milk the goat.
Since you own the goat, you get the milk. If you no longer want to be part of the herd-share, we buy your goat back.
On Fridays, herdshare milk can be picked up at different locations as shown in the below table. If you live in the Columbus Ohio area, once every 8 weeks, we make a delivery to Columbus.
In the past, we used the Maggidan hand milking machine for several years. We love it and it works great. It is a good idea to buy extra of them, since they occasionally get mechanical problems. A back up unit is always handy and they are not expensive. We do use a glass jar instead of the plastic container.
Since we consume the milk raw, it is necessary to have the milk extremely clean. Hand milking causes a lot of hairs and dirt to fall into the milk. To filter the dirt and hairs out for 100% is nearly impossible. The hand milking machine comes in handy since no dirt can fall into the milk bucket. We do have a cheese cloth on top of the jar and between the lid. The milk passes through this filter for just in case a speck of dirt gets in. We rarely find anything on the cheese cloth.
However, now that we have obtained our farm license for Grade B Milk (obtained in 2015) we no longer use the Maggidan hand milker. The Maggidan hand milking machine does not pass inspection due to the plastic parts involved.
Yes, we do use raw milk and we are aware of the potential problem that consuming raw milk has. But, regarding food poisoning, what is more dangerous, eating a salad at a restaurant, or drinking your own goats milk? There are several precautions that should be taken. Shave the goats udder so that it can be cleaned easily. Use a milking machine and do not milk by hand. Before engaging the milker, strip out a few squirts of milk, and then start milking. Afterwards, strip the udder empty but don't use that milk for consumption. After milking, we put the milk in the freezer for 45 minute to cool the milk down fast..